Mumbai style Anda Bhurji

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Mumbai scrambled eggs , spicy , perfect with roti or sandwich . Anda bhurji is one of the Mumbai fast selling street food. This scrambled eggs differ with the taste of pav bhaji masala . You can replace 2 tsp of pav bhaji masala with 1:1:1  Red chili powder , garam masala powder and cumin powder

I have shared below step by step recipe with detailed pictures for easy understanding

In a wok heat butter and oil

Add chopped onions saute till the onion color changes transparent , add ginger garlic paste , saute till the raw aroma goes away

Add chopped tomatoes , green chili saute until the tomatoes are lightly softened but not very mushy . Add pav bhaji masala stir well . In a bowl break eggs whisk the eggs until light and fluffy .Now add the egg mixture and coriander leaves to it . Let it simmer and cook for 5 more minutes .

Stir the eggs until they have crumbly texture . Switch of the flame

Serve egg bhurji with bread or Roti

INGREDIENTS: 

  • 4 Eggs
  • 2 medium size onions
  • 2 chopped tomatoes
  • 1 green chili
  • 2 tbsp. coriander leaves
  • 1 tbsp. butter
  • 1 tbsp. oil
  • 1 1/2 tsp pav bhaji masala
  • Salt as needed

SIMILAR POST

Baked Eggs Recipe

Pepper Egg Fry Recipe

Scrambled Egg Recipe / Pyaz ka Anda Recipe

INSTRUCTION

  • In a wok heat butter and oil
  • Add chopped onions saute till the onion color changes transparent , add ginger garlic paste , saute till the raw aroma goes away
  • Add chopped tomatoes , green chili saute until the tomatoes are lightly softened but not very mushy . Add pav bhaji masala stir well . In a bowl break eggs whisk the eggs until light and fluffy .
  • Now add the egg mixture and coriander leaves to it . Let it simmer and cook for 5  minutes
  • Stir the eggs until they have crumbly texture . Switch of the flame
  • Serve egg bhurji with bread or Roti

 

 

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